ELECTRONIC GIFT CARDS CAN BE PURCHASED ONLINE 24-7 BY CLICKING ON THE "TAKEOUT" BUTTON. PROPER OFFERS ONLINE ORDERING DURING REGULAR BUSINESS HOURS. HOWEVER, DURING PEAK HOURS WHEN THE RESTAURANT IS ESPECIALLY BUSY WE MAY DISABLE ONLINE ORDERING/TAKEOUT IN ORDER TO FOCUS ON OUR IN-PERSON GUESTS.
PROPER SNACKS
(GF = Gluten Free)
TOMATO BRUSCHETTA (NEW!)
Roma tomatoes / extra-virgin olive oil / fresh basil / garlic / aged balsamic vinegar / toasted baguette slices
$14
FRIED BRUSSELS SPROUTS (GF)
fried fresh Brussels sprouts / grated parmesan / Parmigiano-Reggiano / lemon
$14
CRISPY CALAMARI
hand-battered calamari /Italian herbs / Parmigiano-Reggiano/ lemon / San Marzano marinara dipping sauce
$16
PANCETTA-WRAPPED SHRIMP (GF)
sautéed jumbo shrimp / crispy pancetta / garlic spinach / balsamic reduction (GF)
$17
PROPER'S FAMOUS BACON CANDY (GF)
wood-smoked pork belly / cracked black pepper crust / brown sugar glaze
$14
PEPPERONI PAGNOTTA (ONLY AVAILABLE AFTER 4PM)
jumbo fresh-baked parmesan-herb focaccia roll / pepperoni / provolone / served with a side of San Marzano marinara sauce
$15
PROPER SALADS & SOUP
*Add 6 oz. pan-seared chicken breast or 4 sautéed jumbo shrimp to any salad for $10
*Add 6 oz. pan-seared salmon fillet for $15
PROPER HOUSE SALAD (GF)
bibb lettuce / red pear / candied walnuts / goat cheese / white balsamic vinaigrette
$13 full /
$8 half
AMALFI SALAD (GF)
baby arugula / heirloom cherry tomatoes / Kalamata olives / shaved Parmigiano-Reggiano / lemon-shallot vinaigrette
$13 full /
$8 half
BLT SALAD (GF)
baby spinach / oven-roasted roma tomato / charred red onion / bacon / honey-dijon vinaigrette
$14 full /
$9 half
CHICKEN & DUMPLING SOUP
hand-cut herbed dumplings / 3-day chicken stock / chicken breast chunks / carrot / onion / celery
$10
PROPER LUNCH SANDWICHES
CHICKEN CAPRESE $15
balsamic-marinated chicken breast / oven-roasted Roma tomatoes / fresh mozzarella / basil pesto
BEEF BRISKET $16
tender braised beef brisket / pickled red onion / banana peppers / house-made BBQ sauce
NEW! BISTECCA $17
pan-seared flat iron steak / pickled red onion / baby
arugula / white cheddar / house-made fresh horseradish mayo
PROPER PIZZAS
Proper pizza dough is made in house from scratch using a proprietary sourdough starter. The dough is allowed to rise for 3 days, which gives our crust a supremely unique flavor and texture. Proper pizzas are baked to order in our 800-degree wood-burning oven and measure approximately 11 inches across (8 slices per pizza).
Add pepperoni, sweet or hot sausage for $3
Add wood-smoked pork belly bacon for $4 or Bacon Candy for $5
Add balsamic-marinated chicken for $10
CARNIVORE
sweet & hot Italian sausage / wood-smoked pork belly bacon / pepperoni / San Marzano tomato sauce / fresh mozzarella
$25
PESTO
oven-roasted roma tomatoes / caramelized onion / basil pesto / wood-smoked pork belly
bacon / fresh mozzarella / roasted garlic oil / Parmigiano-Reggiano
$24
MARGHERITA
fresh mozzarella / San Marzano tomato sauce / fresh basil / extra-virgin olive oil
$20
BIANCA
imported Italian burrata cheese / fresh ricotta / mozzarella / Parmigiano-Reggiano / roasted garlic sauce / chile flakes / extra-virgin olive oil
$23
FOREST
wood-roasted cremini mushrooms / provolone / roasted shallots / balsamic reduction / fresh thyme
$22
MEDITERRANEAN
oven-roasted roma tomatoes / Kalamata olives / caramelized red onion / baby artichoke hearts / fresh arugula / feta
$21
BLACK & GOLD
crispy Yukon Gold potato slices / cracked black pepper / red onion / roasted garlic sauce / provolone / grated Pecorino-Romano / fresh rosemary
$22
CALABRIAN
pancetta / Calabrian chile / red onion / San Marzano tomato sauce / fresh mozzarella / fresh arugula / Proper's hot honey
$25
PROPER PASTAS
Add pan-seared chicken breast (6 oz) or sautéed jumbo shrimp (4) for $10 to any pasta
CARBONARA
diced pancetta / cage-free organic egg / Parmigiano-Reggiano / fresh pappardelle
$26
FUNGHI
wood-roasted cremini mushrooms / white wine / garlic / thyme / herbed fresh ricotta / fresh pappardelle
$25
PESTO POMODORO
basil pesto / oven-roasted Roma tomatoes / fresh basil / fresh fettuccini
$22
BRISKET MAC & CHEESE
slow-braised beef brisket / cavatappi pasta / white cheddar / caramelized onion / house BBQ sauce
$28
SHRIMP PRIMAVERA (ONLY AVAILABLE AFTER 4PM)
sauteed jumbo shrimp / garlic / white wine / butter / shallot / heirloom cherry tomatoes / fresh spinach / chile flakes / lemon / Italian parsley / fresh fettuccini
$32
SEASONAL DINNER FEATURES
(available after 4pm)
NEW! CRISPY CHICKEN MOZZARELLA
boneless chicken breast crusted with house-made herbed bread crumbs / marinara sauce / fresh mozzarella / fresh fettuccini
$25
NEW! LEMON SALMON (GF)
sustainably farmed, pan-seared salmon fillet / lemon parmesan risotto / roasted fresh asparagus
$34
NEW! SOY-GLAZED FLAT IRON STEAK (GF)
pan-seared flat iron steak / Thai basil sticky rice / fresh ginger / garlic / sauteed broccolini
$38
PROPER DESSERTS
NEW! KEY LIME CHEESECAKE
key lime cheesecake / chocolate graham cracker crust / lime icing drizzle / graham crumble / whipped cream
$12
EMILY’S CHOCOLATE CAKE (GF)
house-made flourless dark chocolate cake / mixed berry compote / powdered sugar / whipped cream
$11
ITALIAN LEMON CREAM CAKE
vanilla layer cake / lemon cream filling / fresh berry salata (raspberries, blueberries, strawberries, citrus zest, fresh mint) / whipped cream
$13
PROPER BRICK OVEN & TAP ROOM
412-281-5700
Proper Brick Oven & Tap Room is located in the heart of downtown Pittsburgh’s Cultural District, just steps away from the city's finest theatres and galleries. We're an easy walk from the David L. Lawrence Convention Center, many downtown hotels, and the North Shore sports venues. We are not currently accepting reservations, and all guests are seated on a first-come, first-served basis once their entire party is present.
LOCATION
REGULAR HOURS OF OPERATION
Tuesday - Thursday: 5-10pm
(full menu until 9PM; pizza only until 9:30)
Friday: 5-11pm (full menu until 10pm; pizza only until 10:30)
Saturday: 12pm - 11pm (full menu until 10pm; pizza only until 10:30)
Sunday: 3pm-8pm
PROPER WILL HAVE REGULAR HOURS OF OPERATION ON EASTER SUNDAY!
LAST SEATING IS 30 MINUTES BEFORE CLOSING TIME.
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